Khapli/Emmer Wheat Flour Stone Ground (Low Gluten Wheat) ^Sale

• Heirloom variety, which means original without any alteration to its nutrition, is the wheat quality.

• Grown without synthetic fertilizers and pesticides and following all the right farming practices. • Aged well for higher nutrition and taste.

• Gluten Free, Protein Rich, Healthy and Tasty Grain. Khapli Atta is rich in dietary fibre which makes us feel full, thus helping with weight control. It is rich in essential vitamins & minerals.

• Traditionally stone ground Khapli wheat is known for its theraupatic properties to control diabates and cardiovascular diseases.